Andreo's Place

Andreo's Place

Location
New York
Industry
Food Services
Phase
Start up
Company
Multi-Owner Corporation/LLC
Author Guideye
Overview
Full service restaurant serving Spanish Cuisine

The Company
Company needs
Looking for financing(Loans)
Looking for financing(Investors)
Business Partners
Business Plan Feedback
Looking for Accountant
Looking for Lawyer
Looking for Real Estate
Looking for Insurance
 
Business Description
Restaurant located on the upper west side serving traditional Spanish Food (Tapas) cuisine. This sit down restaurant will have an average serving price of $25 for an entree and $12 for apetizers
 
Product or services

Restaurant serving Spanish Food (Tapas). Will also have a full bar

 

 

 

 

 

 

 


Preferred Finance Source:
Commercial Lenders
Specialized Lenders
Asset Based Lenders
Angel Investors

Projections

I expect the restaurant to gross 500K in the first year and 1.2 mill in the second year.



Invested so far:

   

Funds required:

$0
$250,000-$500,000

Funds has been spent on:

Funds will be spent on:

N/A, will commit 150K in personal savings to invest in the restaurant

Real Estate, Machinery, Salaries, Marketing, Inventory, other operational expenses.


Management & Marketing

Management Team

Jose Esperanto has 15 years of experience in the restaurant industry. He has worked as a Chef, Resturant Manager, and is currently working as a Restaurant Consultant. Mariel Experanto, currently works in an Investment Bank (Wachovia) as an analyst.



Target Market & Marketing Strategy

Will target the discerning market in the upper east side looking for a traditional tapas place. We notice that there are very few traditional tapas restaurants in the city that effectively target the over 35 market.

 

 

 

Questions & Additional information

Questions & Additional information

This is a sample plan, provided by Guideye for further questions email us at admin@guideye.com